Elba DOMINO COOKING HOBS Informacje Techniczne Pobierz pdf (Strona 12)

Fig. 4.3

= Warming

= Cooking

= Roasting - Frying

Hob controlled by

continuous energy regulation switch

0 - 12

ELECTRIC HOTPLATE USAGE

TABLE

Type of cooking

Switched OFF

For melting operations (of but-

ter or chocolate)

To keep foods warm or heat

small quantities of water.

To heat greater quantities of

water and to whip creams and

sauces.

Slow boiling, e.g. spaghetti,

soups, boiled meats, to con-

tinue steam heating of roast

meats and stews.

For all kinds of fried foods,

steaks, cutlets and cooking

without a lid.

For browning of meat, cooked

potatoes, fried fish and for

boiling large quantities of

water.

Rapid frying, grilled steaks,

etc.

Position

of switch

Caution! the cooking hob becomes very hot during operation.

Keep children well out of reach.

Do not scratch the cooktop with cutting or sharp objects.

Do not use the cooktop as a work surface.

1 2 ... 7 8 9 10 11 12 13 14 15 16 17 ... 31 32

Brak uwag

Elba DOMINO COOKING HOBS Informacje Techniczne Strona 12